FOOD.

Lettuce Wraps and Cold Sesame Egg Noodles

"Sup."

This one was a team effort.  We used this recipe for the wraps and this recipe for the noodles, with some minor modifications.  For the wraps we used tofu instead of chicken, and used a bit more of the chili sauce stuff (it comes in a jar... you can find it in the Asian food section at the store... you know, right by the Mexican and other peoples' food).  Pretty tasty, had a nice little kick, and the ginger and garlic smelled great while cooking.  I used peanut butter for the pasta and it made for a nice peanut sauce.  Umm... yeah.  Not much else to say.  Just had a few minor mishaps, like accidentally boiling the honey in the microwave and having to go get new honey and then accidentally tossing out the sauce for the tofu mix because we thought it was the remnants of the boiled honey and not being able to figure out what the hell scallions are (We ultimately decided whatever, we'll just use green onions.  Guess what scallions are.  Yay!).  Oh yeah, and drinking.  That was a minor mishap, but perhaps a worthy one nonetheless.  Might make something that soaks up the booze a bit better for the next girls' night.

Bon appetit.